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$300m East Village gives Sydney a taste of the world’s finest food destinations

$300m East Village gives Sydney a taste of the world’s finest food destinations

by Payce | Feb 25, 2012 | Community, Project

25 February 2012: Construction has started on a $300 million, 1.6 hectare landmark development in Victoria Park. The mixed-use ‘East Village” precinct, is set to revitalise Sydney’s Inner East and will deliver a 10,000 square metre fresh, fine-food retail precinct...
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